Serradura

Macanese Sawdust Pudding! Yeah sawdust, the edible kind.

Whip up these three ingredients and you'll get the creamiest dessert ever!

And yeah what could possibly go wrong with double cream and condensed milk?! Whip the cream to soft peaks and then fold in the condensed milk. Voila! Your pudding is ready! Oh wait did I mention how much of each. Go for the 2:1 proportion(2double cream:1condensedmilk).  Now for the sawdust, you have to really powder any biscuits you have in the house (most preferably marie biscuits). Find a bowl or small glasses if you have any. Alternate the layers of the pudding and the sawdust starting with the pudding and ending with the crumbs.

Mike loves it too!

xxx

-M